Derived from fully mature grapes picked at optimum ripeness, Zin Gris is a rosé of focused fruit enveloped in aromas of pomegranate and berry. Juice is drawn off from our premium estate grapes after steeping on the skins for 8 to 10 hours. It is then inoculated with a special, cool-fermentation yeast known for preserving delicate fruit and enhancing aromatics, and gently fermented in 5 year old barrels for nearly 3 months. The result is a dramatic 100% Zinfandel that is relatively light only in color, medium only in weight, but otherwise full flavored, complex, and refreshing. Serve cool and enjoy.